Sous Vide Apple and Cranberry Stuffed Pork Loin Chops
Have you ever tried to cook a stuffed a pork chop (or type of meat)? I have, and I’ve failed miserably. Not because my recipe was terrible, but because I...
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Sous Vide
The art of immersion cooking
Chicken Salad with Cranberries and Bell Peppers
My first memory of actually eating chicken salad was when my grandpapa was in a rehab facility receiving physical therapy after he broke his hip. We were celebrating his birthday and...
Becky’s Sous Vide Custardy Egg Bite
These egg bites are a perfect for people new to the art of cooking with water immersion. Don't be to frightened or intimidated to try. Egg bites will make you...
Becky’s Cheesesteak Sous Vide Style
This cheesesteak is easy a quick, easy to make dinner that is sure to please the whole house. It’s made with a sirloin meat, a ‘petite sirloin’ to be exact....
Who Knew? (Dishwashers)
Some days I’ll gladly admit that I’m in the 3rd quarter of my life. Other days I’m reluctant and disbelieving. More brain cells are dying than being created, blah, blah,...
Who doesn’t love a good potluck?
I’m a big fan of potlucks. At least once every six weeks my team brings in food from home so that we can all pig-out throughout the work day. This...
The art of Sous Vide
Last Christmas my son gave me a new kitchen gadget called a Sous Vide. I’m pretty sure the expression on my face probably disappointed him because I had no idea...
Chicken Pot Pie
When it’s cold outside I find myself craving comfort food. But I also work 40+ hours a week I don’t want to spend a lot of time or energy fussing...